BEEF SUPREME
Well-Known Member
A 2 yr pause? We retire like 30-40 people a year for this timeframe. No big loss.
No roasting. Some just don’t like the truth.
One way or another Age 67 will come. You’d be a fool to think it won’t. The same way the 1500 hr rule will be changing someday as well. We need these changes because the manpower just isn’t there. Oh wait, sorry, peoplepower. Not enough want to do this job, traditional pipelines are very low (eg, military). 500-750 hrs and Age 67. We’ll see it this decade - IMO.
I’ll agree with you on one thing: “not enough want to do this job.”
Do you think that maybe the industry should try and fix some of the issues that have made it a job “not enough” want to do?
Rather than just make worse for those already in the profession, watching in disbelief as the ladder gets yeeted away yet again?
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