Layover food

[Jordan793]

HND

 

[Sculprit]

HND

View attachment 82232

Details on this place please.

 

[Jordan793]

Details on this place please.

Recommended by the hotel concierge. It was my first time here so I didn’t know where to start. Glad we went here

Kurumaya Bekkan · Shinjuku City, Tokyo

maps.app.goo.gl

 

[luke3]

Antica Pizzeria Da Michele in LA. Both locations are excellent. If you're in Naples there's better places to go IMO, but in the US it's one of the best, even if a bit pricy.

 

[scooter2525]

Baltinagawa!

 

[derg]

Some Tonkatsu and a side of curry in Kabukicho District, Japan.

 

[derg]

@Jordan793 - next time you’re in the area and need some suggestions on that side of the Shinjuku main station, shoot me a PM.

 

[Jordan793]

@Jordan793 - next time you’re in the area and need some suggestions on that side of the Shinjuku main station, shoot me a PM.

Will do but I don’t plan on being in Asia regularly. We do some mx in China on the 76-400 but for the most part it’s Europe and SA. Just got lucky on a PCS run for this trip!

 

[derg]

Literally just served-up!

(Shinjuku Tokyo)

 

[derg]

This is from a couple days ago earlier in the trip.

When you want some Yakiniku but don’t want to play your-guide or food-explainer… Solo style Yakiniku!

(Nishi-Shinjuku, Tokyo)

 

[derg]

Choose what’s offensive for you. My egg white omelet or the salad substitution instead of nasty assesd chunk potatoes.

True Hashed browns or GTFO.

 

[luke3]

When in Baltimore, gotta have some crab cakes. This thing was a monster and as glorious as it looks.

 

[roundout]

What's the side on that crab cake? Mashed potatoes and gravy?

 

[roundout]

Wolfie's in Sarasota. A deli hash (corned beef, pastrami, And brisket) served on top of a latke. The little plate is an appetizer of mini Danish, though really they're more like stuffed croissants.

This restaurant has a chocolate cake which won a worldwide award at some point, but I'm trying to watch my sugar intake and I was also stuffed from the main.

 

[derg]

Yes, girl, YES!

 

[luke3]

What's the side on that crab cake? Mashed potatoes and gravy?

On the left mashed potatoes and gravy and coleslaw on the right, on top of the main plate. The place is Chick and Ruth in Annapolis, great diner with an awesome dessert selection too

 

[derg]

What's the side on that crab cake? Mashed potatoes and gravy?

Dude they go with EVERYTHING.

Except enchiladas. They do not go with enchiladas.


Speaking of that, my new jam is enfrijoladas!

 

[roundout]

Dude they go with EVERYTHING.

I ain't hating, I just couldn't tell what it was.

Except enchiladas. They do not go with enchiladas.

Correct.

Speaking of that, my new jam is enfrijoladas!

Go on.

 

[derg]

I ain't hating, I just couldn't tell what it was.

Correct.

Go on.

Imagine enchiladas, but instead of roja or verde salsa, it’s this spicy smooth frijole sauce.

I had some filled with chorizo and over-easy eggs for breakfast after NGPA and it was just like “WHERE HAVE THESE BEEN ALL MY LIFE?!”

Not hard to make either. Like standard Mexican food, it looks like hell but brother.. it’s heaven:

 

[roundout]

Imagine enchiladas, but instead of roja or verde salsa, it’s this spicy smooth frijole sauce.

I had some filled with chorizo and over-easy eggs for breakfast after NGPA and it was just like “WHERE HAVE THESE BEEN ALL MY LIFE?!”

Not hard to make either. Like standard Mexican food, it looks like hell but brother.. it’s heaven:

View attachment 82730

Guess I'm going to NGPA next year