Ok... It's 24 degrees outside right now, but I ran out to my car in the street, in my socks, cause... well.... "you gotta want to doritos" (said as chris walken would have said it in his best "bruce dickinson" voice).
Slice some fresh mozzarella (not the dry variety), get some ripe roma tomatoes and some basil and alternate between cheese slice, basil leaf, roma tomato in a plate. Mix together some balsamic vinegar adn some extra-virgin olive oil and top the mixture with it. A little salt and pepper and voila! Caprese salad!
We just got done with a fondue party. You probably would have enjoyed it Doug if you like the whole tomato/basil/mozz salad. It was a marinara fondue with bread, meatballs, chicken strips, veggies, olives, mozz chunks, etc. plus of course chocolate for dessert.
I wonder if Dorritos would be good dipped in fondue....hmmm......