PeanuckleCRJ
Poodle Wrangler
SFA?
Come fly skipper while you still have your youth and your hair.
The fabric on the left seat runs smooth.
Yep! I've got 2 more of those this month. It's nice to get a taste!
SFA?
Come fly skipper while you still have your youth and your hair.
The fabric on the left seat runs smooth.
Yep! I've got 2 more of those this month. It's nice to get a taste!
Perhaps you can see why some guys get stuck as a lifer at Regional. They never want to give up that left seat and really have no idea what its like at the next level.It's been the time of my life.
I had a very plush job seeing the world from the right seat of a 767 and a 330.
Sunsets over the deserts of Iran, sunrises over Finland about to hit Metric airspace. Layovers eating "Red Red" (with goat!) in Africa to 48 hour layovers on the French Riviera with an ocean-view suite to drinking 1 Euro beers and tapas on the Costa Del Sol under the whispering palm trees on the beach — but nothing on Earth beats "command".
And when I get bored, which I will (we all do), I'll go fly bigger jets in the left seat and fatten myself on tapas, latkes and schweinehaxe.
This is incrediably shortsighted. With the amount of movement going on at all the airlines, your time in undesirable bases (subjective) can be really short. Don't fall into the same trap I did. "I don't want to be on reserve in XYZ forever, screw that!"Are new-hires going to LAX at United. Last I heard was it was all EWR. DEN? Fuggggetttboutit.
It's been the time of my life.
I had a very plush job seeing the world from the right seat of a 767 and a 330.
Sunsets over the deserts of Iran, sunrises over Finland about to hit Metric airspace. Layovers eating "Red Red" (with goat!) in Africa to 48 hour layovers on the French Riviera with an ocean-view suite to drinking 1 Euro beers and tapas on the Costa Del Sol under the whispering palm trees on the beach — but nothing on Earth beats "command".
And when I get bored, which I will (we all do), I'll go fly bigger jets in the left seat and fatten myself on tapas, latkes and schweinehaxe.
Can new hires at Delta hold NYC anything?